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Kyocera Kyotop Damascus Ceramic Chef’s Knife

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This knife is so cool it almost makes us want to start cooking for ourselves. The strength and density of Kyotop’s ceramic blade allow it to be sharpened using diamond wheels, resulting in a razor-sharp blade that remains sharp up to ten times longer than its steel equivalent, and offers Juggernaut-like resistance to acids, juices, oils, salts and other elements. $205.

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